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Borghese Vineyard Partners with Floral Designer Richard Corbin of Salt Air Farms in Cutchogue to teach a Thanksgiving Floral Centerpiece Workshop. Guests will be given hands on instruction and provided all materials needed to make their own floral centerpiece, inside of a gourd or pumpkin. The Class includes all materials, instruction, a glass of Borghese Vineyard wine, snacks, and your own centerpiece to take home. The Class is $100 per person with a max of 12 guests. Please email brittany@borghesevinyard.com or call 631-734-5111 to sign up.

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